Po' Boys & Pickles Online Ordering Menu

Slow Cooked Roast Beef, Gravy, Lettuce, Tomato, & Horseradish Mayo

Cajun Coleslaw, Tomato, & BBQ Sauce

American Cheese, Lettuce, Tomato, Ketchup, Mustard, Mayo, & Onions

Roasted Chicken, Bacon, Lettuce, Tomato, & Roasted Garlic Mayo

Bacon, Lettuce, Tomato, Fried Egg, Jack Cheese, & Mayo

Slow Cooked Roast Beef, Gravy, Jack Cheese, Roasted Peppers & Onions, Creole Mustard, Lettuce, Tomato & Mayo

Salami, Ham and Capicola, Provolone, Lettuce, Tomato, Olive & Veggie relish.

Lettuce, Tomato, Roasted Peppers & Onions, & Red Pepper Mayo

Bacon, Lettuce, Tomato, Mayo, & Honey Mustard

Slow Cooked Roast Beef, BBQ, Lettuce, Tomato, & Mayo

Deep-Fried Cajun Cauliflower with Roasted Garlic Mayo, Pickled Red Onions, and Cucumbers

Created with the help of the band Guster for their On the Ocean Festival this August at Thompson's Point. Fried Pickles, Red Pepper Mayo, Lettuce & Tomato

Lettuce, Tomato, & Tartar

Mixed Fried Oyster & Shrimp, Lettuce, Tomato, & Red Pepper Mayo

Cajun Coleslaw, Tomato, & Red Pepper Mayo

Lettuce, Tomato, & Tartar

Slow Cooked Roast Beef, Gravy, Fried Shrimp, Lettuce, Tomato, & Mayo

Lettuce, Tomato, & Red Pepper Mayo

8oz Burger, Bacon Jam, Pickled Jalapenos, Cheddar Cheese, Roasted Garlic Mayo on Grilled Sourdough

Pulled Pork, Jamaican Jerk Sauce, Pickled Jalapenos, Jack and Cheddar Cheese, & Roasted Garlic Mayo on Jalapeño Cornbread on Jalapeño Cornbread

Corned Beef, Swiss, 1000 Island, Saurkraut on Grilled Rye Bread

Roasted Turkey, Cajun Coleslaw, Tomato, Swiss on Grilled Rye

With Red Pepper Mayo

With Red Pepper Mayo

Gravy is on the side for take out

1/2 Pint

1/2 Pint

Deep Fried Cauliflower tossed in Cajun Spice and served with a side of Roasted Garlic Mayo

Mixed Greens, Pickled Vegetables, Red Wine Vinaigrette

Mixed Greens, Pickled Vegetables, Blue Cheese or Cajun Ranch Dressing

Mixed Greens, Goat Cheese, Toasted Pumpkin Seeds, Red Wine Vinaigrette

Mixed Greens, Bacon, Shredded Cheddar, Cajun Ranch Dressing

Mixed Greens, Pickled Vegetables, Blue cheese or Cajun Ranch Dressing

Ham, Salami, Capicola, Provolone, Mixed Greens, Olive & Veggie Relish, Pepperoncini, & Red Wine Vinaigrette

With Red Wine Vinaigrette

Coleslaw, Fries, & Tartar

Coleslaw, Fries, & Tartar

Coleslaw, Fries, & Tartar

Sour Cream, BBQ, Cheddar, & Coleslaw

Sour Cream, BBQ, Cheddar, & Coleslaw

20 oz

20 oz

with Chocolate Fudge Sauce

Shrimp, Chicken, & Andouille Sausage

Smoked Ham & Andouille Sausage

Their flagship pale ale carries a bright, clean body, with stone fruit and ripe citrus flavors from heavy late addition hopping. ABV 5.2%

American IPA balances a subtle malt character with smooth, clean bitterness and layers of complex citrus zest, tropical fruit, and pine. ABV 7.1%

Allagash's interpretation of a Belgian-style wheat beer is brewed with oats, malted wheat, and unmalted raw wheat for a hazy, “white” appearance. Spiced with their own special blend of coriander and Curaçao orange peel, Allagash White is both complex and refreshing. Truly a Maine classic. ABV 5.2%

This German style Helles is pale in color but is full of bready pilsner malt character, balanced with just enough hops. Clean and crisp with a low ABV, this beer begs for another sip. ABV 5%

Hazy and sessionable with a gargantuan punch of juicy hop flavor and aroma. 5.2% ABV

A light classic American lager. Brewed with Pilsner malt, corn, & rice. 5% ABV

A sublime meeting of citra and huell melon hops makes for a hazy IPA overflowing with the flavors of ripe melon and citrus fruits. 6% ABV

Brewed with Pilsner malt & Barbe Rouge hops, a new experimental hop grown in France. 5.1% ABV

Crisp and clean with a subtle hop profile, giving it a bright floral backbone. #NoOneFightsAlone 5.2% ABV

Created by Mast Landing for Guster's On the Ocean Festival at Thompson's Point. 5.2% ABV

12 oz bottle

Store Pickup Only

12 oz bottle

16oz